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Sweets

A tastier spin on the classic Soan Papdi, the Mewa Bite from FoodSpot has been winning hearts for decades. Made out of sugar, cashew, almond, butter, milk, edible vegetable oil, liquid glucose, milk solids & antioxidant (E 300), this bite-sized delicacy melts in your mouth and takes you to food paradise. It also contains a variety of dry fruits and nuts such as cashew, almond, peanut, other tree nuts & sesame seeds. The nuttiness of the sweet plays with your taste palette and is perfect for your hunger pangs. Every 250g of the Mewa Bite contains 133 kcal of energy, 11.2g of carbohydrates, 5.4g of protein, and 7.4g of fat. It also consists of 13.44g of saturated fatty acids. Benefits: Easy for consumption due to bite-size packaging Perfect for gifting purposes during special occasions Dry fruits are rich antioxidants

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Sweets

A vintage Indian dessert is the Methi Ladoo from FoodSpot. It is the perfect replacement for the traditional, sugar-stuffed ladoo. So, if you are looking for the ideal sweet treat for your diabetic loved ones, Methi Ladoo should be your first choice. Made out of fenugreek or methi seeds, milk, wheat flour, ghee, gond, black pepper, jeera powder, sugar, and sauntth, this dessert is the perfect combination of sweet and savoury. Further, it has a hint of regal dry fruits and spices such as almonds, elaichi, cinnamon, and jai fal. In every 250g of the Methi Ladoo, you will find 246 kcal of energy, 3.5g of protein = 3.5 g, 14.9g of fat, and 26g of carbohydrates. Benefits: Good for diabetics Perfect for gifting purposes Regulates body temperature to optimum levels Good source of soluble fibre Helps in better digestion

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Sweets

Nothing makes way to the heart as easily as a mango-flavoured dessert. Mango Crunch from FoodStop is a gastronomic genius. It combines the goodness of chocolate, mango, and dry fruits into one to present to you the perfect sweet treat. Silky smooth white chocolate is blended with chunky bits of the king of all fruits, mango. The tasty treat is finished off with a topping of delectable dry fruits. Made out of premium ingredients and crafted with love, Mango Crunch packs in oodles of flavour. In every 250g of the Mango Crunch, you will find energy worth 99 kcal. The sweet has an extremely low fat content of just 0.6g. Apart from that, it contains 1.4g of protein and 25g of carbohydrates. Benefits: Perfect as a snacking option Perfect for gifting to your near and dear ones Ideal for Jain consumption Can improve the health of the heart Rich in antioxidants Full of good nutrients

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Sweets

A cherished Marathi dish, the Khajur Roll by FoodSpot is bound to tantalise your taste buds like never before. It is made out of a generous helping of dates or khajur, almond, cashew, pista, and elaichi. The nutty, sweet flavour of this dessert is the perfect solution to your hunger pangs. The rich and glorious taste of the dates is perfectly complemented by the addition of dry fruits and exquisite spices. It provides energy worth 297.2 kcal and has a protein content of 9.7g in every 250g serving. In addition, every 250g of the Khajur Roll contains 33.6g of carbohydrate and 15.5g of fat. Benefits: High energy content Good snacking option for kids Has low glycemic index and good for regulating blood sugar Dates are rich in antioxidants Helps in maintaining bone mass Helps in the reduction of blood pressure Fit for Jain consumption

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Sweets

When one talks about quintessential Indian desserts, KajuKatri from FoodSpot is bound to pop into everyone’s head. A classic hit with sweet lovers of all age, it is made out of dollops of cashew, water, sugar, rose water, and ghee. The surface of the sweet has edible silver foil that makes it look extremely attractive and appetising. The sweet offers an earthy and rich taste that will fulfil the foodie in you and leave you wanting more. When it comes to nutritional value, it consists of 57 kcal of energy, 1g of protein, 3g of fat, and 6g of carbohydrates. Benefits: Low in fat content Ideal for gifting purposes during special occasions Cashews can help in regulating levels of blood pressure Cashews can help in the reduction of cholesterol levels Fit for diabetic patients Good for better heart health

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Sweets

The pillar of the Kutuchi cuisine of Kutch, India is the FiniyaLadoo from FoodSpot. It is suitable for every occasion and is a mouth-watering treat for all the sweet lovers out there. A simple yet lip-smacking sweet dish, the FiniyaLadoo is made out of simple ingredients such as wheat flour, sugar powder, ghee, and milk. The rich aroma and taste of the ladoo are incorporated by the use of cardamom powder in the recipe. It contains4.2g of protein, 11g of fat, and 24g of carbohydrates in every 250g. Further, consuming 250g of this heavenly treat can give you 211 kcal of energy. Benefits: Good source of Vitamin B6, iron, and calcium Helps in better digestion Good source of antioxidants Perfect as a snacking as well as a gifting option Provides a good quantity of energy in one serving

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Sweets

A classic Maharashtrian recipe, the Dink Ladoo from FoodSpot is guaranteed to take your food buds by a storm. It has an earthy richness to it and can be consumed to celebrate any occasion. Further, Dink Ladoo serves as the perfect gift for everyone. It is made out of jaggery, grated dry coconut, poppy seeds, sesame seeds, nutmeg, dink or edible gum, and Kharik powder. Cooked in pure Ghee, it also contains a wide range of tasty dry fruits such as raisins, chopped cashew nuts, and chopped almonds. Every 250g of the DinkLadoo contains 754 kcal of energy, 6g of protein, 34g offat and 102g ofcarbohydrates. Benefits: Contains a high quantity of carbohydrates Good for getting a boost of energy in a single consumption Dry fruits are a good source of antioxidants Rich in dietary fibres

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Sweets

Originating in the traditional kitchens of Rajasthan, the ChurmaLadoo from FoodSpot is a rare Indian sweet dish that steals everybody’s hearts. It has the perfect amount of sweetness and crunch to it to appeal to your finer taste buds. Typically, it is consumed by people during the Ganesh Chaturthi. But who needs a reason to have a sweet as tasty as the ChurmaLadoo? It consists of an array of rich dry fruits such as cashews, almonds, walnuts, dates, apricots, anjeer. It also contains coconut, poppy seeds, and sesame seeds. In every 250g of the ChurmaLadoo, you will get 91 kcal of energy, 5g of fat, 2g of protein, and 10g ofcarbohydrates. Benefits: Contains a high amount of dietary fibre Perfect for gifting purposes Healthy snack option Fit for Jain consumption Good source of antioxidants Helps in better digestion

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Sweets

One of the most famous sweet dishes in India is the BesanLadoo from FoodSpot. It has been around in Indian households for ages and is extremely popular among people of all age groups.Made out of pure besan, sugar, cardamoms, ghee, and cashews, the BesanLadoo is an absolute delicacy for your taste palette. The rich, sweet taste gives you an energy boost and is the perfect finish to every meal.It provides energy worth 211 kcal, along with a protein content of 4.2g in a measurement of 250g. Further, every 250 g of BesanLadoo contains 11g of fat and 24g of carbohydrates. Benefits: High protein content Contains abundant complex carbohydrates Has low glycemic index High in folic acid Boosts the growth of WBCs or white blood cells in bone marrow Boosts the growth of RBCs or red blood cells.

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Chikki

The fancy rose rajgira chikki by FoodSpot brings together invigorating ingredients which are a treat to both the eyes as well as the taste buds. The blend of rose, rajgira and peanuts in jaggery is ideal to enjoy as a snack. It amps up the regular chikki and can impress anybody you gift it to. It contains a superfood: Rajgira making it even better. A serving of 100 gm contains 16 gm of proteins, 10 gm of fats and 60 gm of carbohydrates. Benefits: Rajgira is a superfood containing a good amount of protein and fibre. The combination of calcium and phosphorous in rajgira reduces the risk of osteoporosis and promotes bone health. Rajgira has almost twice the amount of calcium than milk. The grain is gluten-free and the only grain to contain Vitamin C. The combination has a very good balance of essential nutrients.

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Chikki

Made from the finest selection of ingredients, Rose dry fruit chikki by FoodSpot is a very good snacking option, especially when you are fasting. It is made with excellent quality cashews, almonds and pistachios added with delicate rose petals enhancing its taste as well as beauty. The chikki is low on sugar but high on energy. It contains 6 gm of protein, 6 gm of fat and 8 gm of sugar and can provide about 125 kcal of energy. This chikki can also be eaten by Jains. Benefits: Provides a lot of essential nutrients to the body. Rose petals are a great source of Vitamin C. The vitamins and antioxidants present in rose petals help in maintaining good skin. Nuts provide the body with good fats which help in controlling cholesterol levels and blood pressure.

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Chikki

Bringing together an array of a lot of fine ingredients, the Rajgira Chikki Cube by FoodSpot is a delicacy. The chunks of rajgira and cashews lend it a nutty flavour and the sweetness of jaggery is well balanced by rock salt. To top everything off, the hint of cardamom completes the package. A 100 gm serving has 5.1 gm protein, 4.7 gm fat and 32.8 gm carbohydrate. Rajgira is a superfood high in protein and fibre and has twice as more calcium than milk. Benefits: Rajgira is gluten-free and doesn’t trigger any allergies. Rajgira has anti-inflammatory properties. The calcium and phosphorous in rajgira helps in developing bone strength and prevents osteoporosis. Cashews improve levels of blood lipids. Jaggery provides high energy and produces warmth in the body. The combination of jaggery and rajgira is known to help in easing a lot of digestive problems.

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