Methi Muthiya are dumplings made from chickpea flour and fenugreek leaves. It is one of the most favourite snack of Gujaratis. It has an exciting crunch and tongue- tickling flavour which will make you have more and more.
Ghatkopar , India, 400089
Kashmiri Dalmooth is a mixture of different types of seeds and dals. It is a combination of split green gram, spinach, gram flour, cashewnuts, raisins and enriched with musk melon seeds. It is a perfect option for that mid meal indulgent cravings.