snacks

Vegtable Biryani simple called as Veg biryani/Biriyani is a rice dish mixed with varieties of fried vegetables

Roasted Chana chor is a mixture of chana flakes with exotic spices like mango powder, red chilly, black pepper, salt and few other flavours. Along with this it is a really ideal snack as it improves digestion and helps in controlling appetite. So you must try this crispy and tangy snack.

Roasted chiwda is a quick and easy tea time snack made with flattened rice. As this is roasted chiwda so it is much healthier than other deep fried snacks. Also as you take a spoonful into your mouth you can experience a savory aroma and flavour. You can also add dry fruits, peanuts and few spices to make it more tastier and healthier.

Methi Muthiya are dumplings made from chickpea flour and fenugreek leaves. It is one of the most favourite snack of Gujaratis. It has an exciting crunch and tongue- tickling flavour which will make you have more and more.

Vaccum Thepla are a traditional delightful snack of Gujarati Cuisine. They are basically non stuffed fenugreek rotis which are shallow fried in oil. They can be rolled with cheese, dipped in curd or can be taken with pickle any time of the day to make a complete meal. They have a long shelf life so they serve as a great accompaniment while traveling.

Papad Churi is a traditional rajasthani style dish that can be served even with meals. It is basically a mixture of crushed papads. There can be many different versions of having this snack like some people prefer to add tomatoes, onions or bhujia sev. All of the combinations tastes really good.

Green Moong Khakhra is a delicious and crispy snack from Rajasthani Cuisine. It is prepared with crushed moong dal along with whole wheat flour and very few spices. It is a power house of proteins and ideal for those who wish to shed extra kilos. You must try this salty and crunchy low calorie khakhra.

Khakhra

Dahi Kothmir Khakhra is a combination of curd and kothmir. It is natural and crispy in taste and will freshen your taste buds as you take a bite of this snack. Its exotic combination makes it a healthy snack enjoyed by people of all age groups.

Dahi Masala Khakhra is a combination of wheat flour, iodized salt, curd, til, chilly, jeera and ginger. It can be taken as snack with your breakfast and evening tea. These khakhras have a crunchy taste and are flavoured packed. Also they are extremely beneficial to health as opposed to heavily fried snacks.

Mini Bhakarwadi is a besan rolled snack filled with sweet and spicy coconut filing enhanced with the flavour of toasted spices. Bhakarwadi is also a popular snack of Gujarat and Maharashtra. It has a perfect fusion of sweetness, tanginess and spiciness. It is handy size spiral shaped that is extremely mouth watering.

Lemon Chana is typically eaten as a snack. It is low in fat and packed with energy which works well to satisfy hunger and keeping blood sugar level stable. Also the crispness of chana and tanginess of lemons enhances the flavours. You must try this delightful and super yummy lemon chana.